⁠Guinea Corn & Millet Pap (500g)

Ingredients:

Guinea Corn, Millet

A naturally fermented pap made from carefully selected guinea corn and millet. It has a smooth texture and rich traditional flavour and is suitable for babies from 6 months, children and adults. It can be prepared with boiling water or cooked for about 1 minute.

Preparation

1. Add 300 ml of water to a kettle and bring to a boil.

2. In a clean bowl, mix 2 tablespoons of Guinea Corn & Millet Pap with 60 ml of water to form a smooth paste.

3. Gradually pour the boiling water into the paste while stirring continuously.

4. Add your preferred sweetener and serve warm.

Storage

Store in a cool, dry place away from direct sunlight. After opening, transfer into a clean, dry airtight container or reseal the pouch tightly.

No preservatives, fillers or colorings

Suitable for babies from 6 months above, Children, adults.