Multigrain Pap with Groundnut (500g)

Ingredients:

Guinea Corn, Yellow Maize, Millet, Groundnut

A fermented pap made from a wholesome blend of guinea corn, yellow maize, millet and groundnut. It has a rich traditional flavour and smooth consistency and is suitable for babies from 6 months, children and adults. It can be enjoyed for breakfast, weaning or as a light meal.

Preparation

1. Add 300 ml of water to a kettle and bring to a boil.

2. In a clean bowl, mix 2 tablespoons of Multigrain with Groundnut Pap with 60 ml of water to form a smooth paste.

3. Gradually pour the boiling water into the paste while stirring continuously.

4. Add your preferred sweetener and serve warm.

Storage

Store in a cool, dry place away from direct sunlight. After opening, transfer into a clean, dry airtight container or reseal the pouch tightly to maintain freshness.

Allergen Information 

Contains groundnut. Individuals with groundnut (peanut) allergies should not consume this product.

No preservatives, fillers, or colorings.

Suitable for babies from 6 months+,  children, and adults.